Gluten Free Meat Feast Pizza
Each Ptn contains
Energy
2752kJ
658kcal
658kcal
32.77%
Fat
31g
44.84%
Saturates
15g
73.4%
Sugars
9.6g
10.68%
Salt
3.6g
59.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 902kJ / 216kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 902kJ 216kcal |
2752kJ 658kcal |
32.77% | |
| Fat | 10g | 31g | 44.84% | |
| of which Saturates | 4.8g | 15g | 73.4% | |
| Carbohydrate | 18g | 55g | 20.99% | |
| of which Sugars | 3.1g | 9.6g | 10.68% | |
| Fibre | 2g | 6g | 26.33% | |
| Protein | 12g | 36g | 71.32% | |
| Salt | 1.2g | 3.6g | 59.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Gluten Free Pizza Base [rice flour, maize starch, water, potato starch, rice starch, maize flour, glucose syrup, yeast, thickener: hydroxypropyl methyl cellulose; extra virgin olive oil 1,5%, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), dextrose, SOYA protein, acids: tartaric acid, citric acid..], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Chicken Strips [Chicken (98%), Salt], Green Peppers [pepper], Pepperoni [pork, pork back fat, nitrite salt (salt, preservative: E250), spices, dextrose, spice extracts, antioxidants: E300, E316, E392], Smoked Streaky Bacon [Pork Belly (98%), Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Beechwood Smoke.], Dried Oregano [Dried Oregano] |
