Gluten Free Meat Feast Pizza
Each Ptn contains
Energy
2694kJ
644kcal
644kcal
32.08%
Fat
31g
44.3%
Saturates
15g
72.95%
Sugars
9.6g
10.68%
Salt
3.7g
60.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 883kJ / 211kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 883kJ 211kcal |
2694kJ 644kcal |
32.08% | |
Fat | 10g | 31g | 44.3% | |
of which Saturates | 4.8g | 15g | 72.95% | |
Carbohydrate | 18g | 55g | 20.99% | |
of which Sugars | 3.1g | 9.6g | 10.68% | |
Fibre | 2g | 6g | 26.33% | |
Protein | 11g | 34g | 68.88% | |
Salt | 1.2g | 3.7g | 60.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Gluten Free Pizza Base [rice flour, maize starch, water, potato starch, rice starch, maize flour, glucose syrup, yeast, thickener: hydroxypropyl methyl cellulose; extra virgin olive oil 1,5%, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), dextrose, SOYA protein, acids: tartaric acid, citric acid..], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Chicken Strips [Chicken (98%), Salt], Green Peppers [pepper], Pepperoni [pork, pork back fat, nitrite salt (salt, preservative: E250), spices, dextrose, spice extracts, antioxidants: E300, E316, E392], Smoked Streaky Bacon [Pork Belly (98%), Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Beechwood Smoke.], Dried Oregano [Dried Oregano] |