Gluten Free Meat Feast Pizza
Each Ptn contains
Energy
2756kJ
659kcal
659kcal
32.81%
Fat
31g
44.51%
Saturates
14g
71.85%
Sugars
9.6g
10.7%
Salt
3.7g
60.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 903kJ / 216kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 903kJ 216kcal |
2756kJ 659kcal |
32.81% | |
| Fat | 10g | 31g | 44.51% | |
| of which Saturates | 4.7g | 14g | 71.85% | |
| Carbohydrate | 18g | 55g | 21.01% | |
| of which Sugars | 3.2g | 9.6g | 10.7% | |
| Fibre | 2g | 6g | 26.75% | |
| Protein | 12g | 36g | 72.56% | |
| Salt | 1.2g | 3.7g | 60.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Gluten Free Pizza Base [rice flour, maize starch, water, potato starch, rice starch, maize flour, glucose syrup, yeast, thickener: hydroxypropyl methyl cellulose; extra virgin olive oil 1,5%, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), dextrose, SOYA protein, acids: tartaric acid, citric acid..], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Chicken Strips [Chicken (98%), Salt], Green Peppers [pepper], Pepperoni [pork, pork back fat, nitrite salt (salt, preservative: E250), spices, dextrose, spice extracts, antioxidants: E300, E316, E392], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Dried Oregano [Dried Oregano] |