Farmhouse Pizza
Ham, mushroom, sweetcorn & mixed peppers on a tomato & mozzarella base.
Each Ptn contains
Energy
4360kJ
1042kcal
1042kcal
51.91%
Fat
23g
33.31%
Saturates
10g
51.2%
Sugars
6.6g
7.31%
Salt
4.2g
69.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 698kJ / 167kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 698kJ 167kcal |
4360kJ 1042kcal |
51.91% | |
| Fat | 3.7g | 23g | 33.31% | |
| of which Saturates | 1.6g | 10g | 51.2% | |
| Carbohydrate | 23g | 142g | 54.6% | |
| of which Sugars | 1.1g | 6.6g | 7.31% | |
| Fibre | 0g | 2g | 7.63% | |
| Protein | 9g | 55g | 110.18% | |
| Salt | 0.67g | 4.2g | 69.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pizza Dough [WHEAT flour, Water, Premix (WHEAT flour, Thickener:[Guar Gum, Xanthan Gum], Deactivated Yeast, Malted WHEAT flour, Emulsifier:Mono and Diglycerides of Fatty Acids, Sunflower Oil, Flour Treatment Agent:Ascorbic Acid, Processing Aids:Enzymes), Yeast (Baker’s Yeast, Rehydrating Agent:E190), Vegetable Oil, Salt], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Cheese Blend [Mozzarella (MILK), water, palm oil, MILK proteins, modified starch, potato starch, salt, acidity regulator:lactic acid, emulsifier:trisodium citrate, fibre, stabilisers:carrageenan & potassium chloride, preservative: potassium- sorbate, colour: beta carotene. Anticaking agent: cellulose], Pizza Sauce [Tomatoes, Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity regulator E330 (Citric Acid)], Smoked Ham [UK Pork, Salt, Honey (<0.2%), Stabilisers: Triphosphates, Diphosphates, Polysphates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite.], Mushrooms [Mushrooms], Sweetcorn [Sweetcorn, Water], Dried Oregano [Dried Oregano] |
