Chicken Katsu
Crispy breaded Chicken Supreme with sticky Basmati rice and classic curry sauce.
Each Ptn contains
Energy
4585kJ
1096kcal
1096kcal
54.58%
Fat
12g
17.79%
Saturates
2.3g
11.25%
Sugars
25g
27.86%
Salt
7.1g
118.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 965kJ / 231kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 965kJ 231kcal |
4585kJ 1096kcal |
54.58% | |
| Fat | 2.6g | 12g | 17.79% | |
| of which Saturates | 0.5g | 2.3g | 11.25% | |
| Carbohydrate | 39g | 185g | 71.23% | |
| of which Sugars | 5.3g | 25g | 27.86% | |
| Fibre | 4g | 17g | 69.96% | |
| Protein | 11g | 53g | 105.26% | |
| Salt | 1.5g | 7.1g | 118.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Breadcrumbs [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt.], Chicken Breast [Chicken (100%)], Steamed Rice [Basmati Rice [Parboiled Basmati Rice], Salt [Salt, Anti-caking Agent: E535.]], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Free Range Egg [Whole pasteurised liquid free range EGG], Demerara Sugar [Demerara sugar,], Light Soy Sauce [water, salt, SOYbean (12%), WHEAT flour.], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Spi Curry Powder Hot Madras Chef William [Coriander, Turmeric, Rice Flour, Fenugreek, Ginger, Salt, Cumin, Black Pepper, Paprika, Colour E160c, Fennel, Nutmeg], Carrot [Carrot], Onion [Onion], Bou GF Bouillon Chicken Paste EvFav [Potato Starch, Salt, Maltodextrin, Vegetable Oil (Rapeseed, Palm), Chicken Fat (Chicken Fat, Antioxidant: Extracts of Rosemary), Sugar, Yeast Extracts, Flavourings, Sage, Carrot Powder, Chicken Powder (Cooked Chicken, Antioxidant: Extracts of Rosemary), Rosemary, Black Pepper, Antioxidant: Extracts of Rosemary, Colour: Curcumin.], Cumin [Ground Cumin.], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Bay Leaf [Dried Bay Leaves.] |
