find us on the ground floor of the John McIntyre Centre
Toggle Menu

Macaroni and Cheese Topped with a Herb Crust



Each Ptn contains
Energy
2976kJ
711kcal
35.43%
Fat
32g
45.81%
Saturates
15g
76.65%
Sugars
9.0g
9.94%
Salt
1.7g
28.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1087kJ / 260kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1087kJ
260kcal
2976kJ
711kcal
35.43%
Fat 12g 32g 45.81%
of which Saturates 5.6g 15g 76.65%
Carbohydrate 29g 79g 30.57%
of which Sugars 3.3g 9.0g 9.94%
Fibre 1g 3g 13.79%
Protein 9g 25g 49.94%
Salt 0.63g 1.7g 28.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Milk Semi Skimmed [milk], Macaroni [Durum WHEAT Semolina], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], Butter Spread Meadowland Professional [Vegetable oils (rapeseed, palm), water, BUTTERMILK (7.5%), emulsifiers (sunflower lecithin, mono- and diglycerides of fatty acids), salt, natural flavouring (contains MILK), citric acid, vitamins (A, D)], Onion [Onion], Bak Flour Plain [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine).], Bak Breadcrumbs Panko Special [WHEAT Flour, Water, Yeast, Salt], English Mustard [Water, MUSTARD Flour (18%), Sugar, Salt, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Acidity Regulator (Citric Acid), Rapeseed Oil, Ground Turmeric, Stabiliser (Xanthan Gum), Flavouring, Colour (Lutein), Antioxidant (Ascorbic Acid).], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Flat Parsley [Parsley], Sea Salt [Sea Salt], White Pepper [Ground White Pepper]