Haggis Bon Bons
Each Ptn contains
Energy
4583kJ
1095kcal
1095kcal
54.56%
Fat
62g
88.06%
Saturates
17g
86.1%
Sugars
13g
14.49%
Salt
3.0g
49.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1429kJ / 341kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1429kJ 341kcal |
4583kJ 1095kcal |
54.56% | |
| Fat | 19g | 62g | 88.06% | |
| of which Saturates | 5.4g | 17g | 86.1% | |
| Carbohydrate | 32g | 102g | 39.27% | |
| of which Sugars | 4.1g | 13g | 14.49% | |
| Fibre | 1g | 2g | 8.58% | |
| Protein | 10g | 31g | 61.9% | |
| Salt | 0.92g | 3.0g | 49.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Haggis [Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring], Kibbled Onion, Gravy Browning: (Colour (E150c), Water)], Brd Panko Breadcrumbs (MM) [WHEAT Flour, Water, Yeast, Salt], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Medium Egg [Hens EGGS], Pomace Oil [Pomace Olive Oil], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Cnd Red Onion Marmalade (Bf) [Red Onion (50%), Sugar and Cane Molasses (30%), Balsamic Vinegar of Modena (10%) (Wine Vinegar, Cooked Grape Must), Red Wine Vinegar, Black Treacle, Sea Salt, Preservative: Sorbic Acid, Spice.], Cnd Mustard Arran (Bf) [MUSTARD Seed (33%), Water, Red Grape Vinegar (Contains SULPHITES), Sea Salt, MUSTARD Powder (2%), Honey, Horseradish, White Pepper, Cinnamon.], Pea Shoots [Peashoot] |